Frowse Singapore

Best Sellers

Best Sellers

Ask Frowse

Search Frowse
Search Amazon

Frowse Insights

SG
SingaporeAustraliaCanadaIrelandUnited KingdomUnited States
View this product on AmazonProduct photos and full listing details are available on Amazon.View on AmazonYou’ll be taken to amazon.sg

Kactoily Food pH Meter with App for Fermentation Testing

Achieve precise fermentation control with this smart pH meter.

Frowse Rating8.6/10

This innovative pH meter is designed specifically for monitoring dough and fermentation processes, ensuring precision in your culinary creations. With a food-grade penetration probe and Bluetooth connectivity to the Kactoily App, it allows real-time readings and data logging for various fermentation applications. Ideal for sourdough starters, pizza dough, cheese, and yogurt, this tool is essential for both home bakers and professionals alike.

  • Measures pH from 0.00–14.00 with ±0.1 accuracy.
  • Rechargeable battery lasts over 100 tests; quick USB-C recharge.
  • Includes calibration solutions, electrode storage solution, and manual.
Buy Now

As an Amazon Associate, Frowse may earn from qualifying purchases.

Frowse Rating 8.6/10

Best for: Bakers of sourdough and fermented foods

Our Review

The Kactoily Dough pH Meter is an essential tool for anyone serious about baking, particularly sourdough and other fermented foods. This level of measurement leads to consistently high-quality results and improved baking outcomes.

This product is particularly suited for home bakers and professional chefs alike, as it enables them to fine-tune their recipes based on accurate pH readings, significantly enhancing the flavour and texture of their breads and cheeses. Its reliability and convenience set it apart from standard meters, making it a smart investment for culinary enthusiasts.

What we like

  • Bluetooth connectivity allows for real-time data access
  • Customer-friendly app for tracking and recording tests
  • Accurate pH measurements with ±0.1 pH precision
  • Replaceable probe extends product life
  • Rechargeable battery supports over 100 tests per charge

Our verdict

Achieve precise fermentation control with this smart pH meter.

Product Details

### Product Details The Kactoily Dough pH Meter is designed for both home and professional use, specifically tailored for monitoring pH and temperature in dough and fermentation processes. This meter features a food-grade penetration probe that is perfect for semi-solid foods, making it suitable for a variety of applications such as sourdough starters, cheese, yogurt, and other fermented beverages. ### Key Features:
  • Bluetooth Connectivity: Connects to the Kactoily App for real-time readings, data logging, note-taking, and report exporting.
  • Precision Measurement: Accurate pH measurement range of 0.00–14.00 with an accuracy of ±0.1 pH and automatic temperature compensation (ATC).
  • Durable Design: IP65 waterproof rating allows for easy cleaning in busy kitchen environments.
The built-in rechargeable lithium battery supports over 100 tests per charge and can be quickly recharged via USB-C. It’s a complete kit, including calibration solutions for pH levels 4.00, 7.00, and 10.00, an electrode storage solution, a USB-C charging cable, and a user manual, making it ready for immediate use. Whether you’re measuring for baking or brewing, this pH meter will help you achieve optimal results.
ASIN:
B0H6LM8QY1
Brand:
kactoily
Model:
KY-FPM-01US

Ready to check the current Amazon listing?

View on Amazon